100kgs/h Potato Crisps Chips Processing Line

Introduction The fried potato chip equipment generally includes the following parts: 1. Slicer: Used to slice potatoes into thin slices. 2. Cleaning machine: used to clean sliced potatoes. 3. Preheater: Used to heat the oil to a suitable temperature. 4. Frying machine: used to fry potato slices until golden brown. 5. Oil water separator: used to separate oil and water for reuse. 6. Cooler: Used to cool fried potato chips. 7. Seasoning machine: used to evenly sprinkle seasoning on potato chips. 8. Packaging machine: used for weighing, packaging, and sealing potato chips. The above is a basic component of fried potato chips equipment, and the equipment from different manufacturers may vary. Parameter Name Potato Crisps Chips Processing Line Capacity 100kgs/h Heating model Gas Our company Zhuchen…

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