Basic Information
Product Name: Aspartame
Synonyms: c-mer;Monoclonal Anti-MERTK antibody produced in mouse;RP38;E962;Asp-Phe-OMe H-Asp-Phe-OMe N-(L-α-Aspartyl)-L-phenylalanine methyl ester N-L-alpha-Aspartyl-L-phenylalanine 1-Methyl Ester L-Aspartyl-L-phenylalanine methyl ester;L-ASPARTYL-L-PHENYLALANINE METHYL ESTER;L-ASP-PHE METHYL ESTER;Asp-Phe-OMe
CAS: 22839-47-0
MF: C14H18N2O5
MW: 294.31
EINECS: 245-261-3
Product Categories: FOOD ADDITIVES;Amino Acid Derivatives;Food & Feed ADDITIVES;Biochemistry;Oligopeptides;Peptide Synthesis;Sweeteners;Food & Flavor Additives;Amines;Aromatics;Chiral Reagents;NUTRASWEET;Food additive;Pyridines;Intermediates & Fine Chemicals;Pharmaceuticals;22839-47-0; E951;Organic Chemicals
Mol File: 22839-47-0.mol
Aspartame Chemical Properties
Melting point 242-248 °C
alpha 15.5 º (c=4, 15N formic acid)
Boiling point 436.08°C (rough estimate)
density 1.2051 (rough estimate)
refractive index 14.5 ° (C=4, 15mol/L Formic Acid)
storage temp.…